Our Menu

Seared sesame ahi tuna, cabbage blend, jalapeño slices, and fresh avocado served on flour tortillas and topped with spicy mayo.

Golden crispy fish, super slaw, pineapple salsa, and pico de gallo, drizzled with sriracha bourbon sauce and dill sauce, on a flour tortilla.

Crispy corn tortillas, birria meat, queso fresco. Served with cilantro, white onions, chips & salsa and hot consume for dipping.

Hardwood-smoked brisket, lettuce, pico de gallo, queso fresco, and sour cream, finished with a cilantro lime sauce, on corn tortillas.

Crispy chicken tenders along with golden brown french fries served with your choice of dipping sauce.

Coconut breaded shrimp, coleslaw, pineapple salsa, and pico de gallo. Drizzled with BK Sweet n' Spicy sauce and dill sauce, on a flour tortilla.

Beer-battered fish cooked to a golden brown with French fries and coleslaw. Served with tartar sauce for dipping.

Crispy orange chicken, green onions, cilantro, mandarin oranges, and crispy rice noodles served over warm rice.

Seasoned steak, fried crispy onions, sliced almonds, scallions, teriyaki sauce, topped with crispy rice noodles and served over warm rice.

Choice of grilled chicken, pork, ground beef or steak. Three traditional tacos topped with pico de gallo, on corn tortillas.

Grilled chicken, rice and green pepper, topped with pineapple salsa and teriyaki sauce and served over warm rice.

Marinated ahi tuna, cucumber, cilantro, fresh avocado, edamame, seaweed salad, and sesame seeds over cold rice.